Unleash your potential to do bigger things! In today’s changing world, where business leaders must navigate industry disruption, entrepreneurs struggle to push beyond initial success, and activists tackle hard challenges like climate change, there is a need for a more…
From the author of the New York Times bestseller, Adult Children of Emotionally Immature Parents, this handbook offers essential, practical solutions to help you “disentangle” from emotionally immature people, stand up for your self, and transform your relationships. If you…
The unique and powerful Gut Reset diet plan for sufferers of IBS and digestive disorders that works to restore healthy gut function in 21 days. After years of severe struggles with IBS and gut dysfunction and finding no relief from…
NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of Dinner in French. ONE OF THE BEST COOKBOOKS OF THE YEAR: Food & Wine Melissa Clark brings…
JAMES BEARD AWARD WINNER • Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora from the United States' first Puerto Rican food columnist, award-winning writer Illyanna Maisonet. “A delicious journey through purpose, place, and…
Linda Ugelow is a seasoned performer who is now focusing on helping other women feel comfortable on the stage. But she wasn't always comfortable being in the limelight--she used to have a real fear of public speaking. Now she wants…
It shows the profound impact of the prohibition movement on political history before 1916 and analyzes its ambiguous triumph in the 1920s. In doing so, it reveals the relationship between liquor control and the unique moral history of the American…
Dear Black girls all around the world, this one is for you -- for us. Dear Black Girls is a letter to all Black girls. In this celebratory poem, Kezna and Shanice remind young readers that despite differences, they all…
Vivian Howard, the star cocreator of PBS's A CHEF'S LIFE, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. Vivian Howard's new classic of American country cooking proves that the food of Deep Run,…
The New York Times and Wall Street Journal Nonfiction Bestseller that explores the gripping Dyatlov Pass incident that took the lives of nine young Russian hikers in 1959. What happened that night on Dead Mountain? In February 1959, a group…
A San Francisco Chronicle Bestseller • An NPR Best Book of the Year The New York Times’s Global Economics Correspondent masterfully reveals how billionaires’ systematic plunder of the world—brazenly accelerated during the pandemic—has transformed 21st-century life and dangerously destabilized democracy.…
Start here if you are: A marketing professional, financial analyst, politician, CEO, professional coach, student or a decision maker in an organization. This book is the start of the road to becoming a data scientist or data literate professional. In…