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Nonfiction

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Mayumu

By Abi Balingit

Cooking

New York Time's "The Best Cookbooks of 2023" James Beard Award-winner for Emerging Voice 2024 James Beard Award-nominee for Baking and Desserts 2024 A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus essays on the Filipino…

Maydan

By Marah Stets

Cooking

ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Food & Wine, Epicurious The debut cookbook from Rose Previte, creator of the Michelin-starred restaurant Maydān and the beloved Compass Rose, explores bold flavors, accessible, shareable recipes, and overlapping foodways,…

Manhunt

By Peter Maas

Biographies and Memoirs

The bestselling author of "Serpico" reveals the full, true-life story of Edwin P. Wilson, the rogue CIA agent whose far-reaching corruption reached deep into the sensitive corridors of America's intelligence community.

Mapping America

By Ken L. Weatherbie

Advice and How-To

This two-volume workbook presents the basic geography of the United States — its lands and river systems–and helps students place the history of the United States into spatial perspective. The goal of this workbook is to reinforce, through practice, how…